Caribbean Fruits

Five Fingers (Star Fruit)

This fruit has a golden yellow color; half-ripe it’s a lemon green and unripe they are very green, all can be eaten. The fruit is sweet, watery, slightly acid and pleasant to taste. Five Fingers is also referred to as the "Star Fruit", when the fruit is cut across it has a striking star shape, thus name “Star Fruit”.

Cashew

The cashew is yellowish-orange; when ripe the fruit turns a bright reddish orange color, the cashew fruits also leaves a sort of tangy taste in the mouth.

Guava

Guava is a tartly scented fruit which is eaten raw when ripe; it is also used for making the popular Guava Jelly or tinned guava nectar.

Golden Apple

This fruit can be eaten green or ripe; the juice is made by blending the flesh with ginger and sweetening with sugar.

Passion Fruit

The flavorful clear sop is scooped out of the hollow husks of the passion fruit for a delightful taste experience; Passion fruit juice is a preferred thirst quencher.